Extra Virgin Olive Oil
Extra Virgin Olive Oil
Available in 25 cl and 75 cl bottles, and in 3 lt and 5 lt demijohns. Extra virgin olive oil obtained from the direct pressing of olives solely through mechanical processes. Cold extracted. Italian product.
Yellow or yellow-green in color, with a predominantly sweet and delicate flavor. Unfiltered, but only purified by decantation through periodic racking. May present a slight sediment at the bottom.
| Valori medi | per 100 ml |
|---|---|
| Energia (kJ) | 3389.0 kJ |
| Energia (kcal) | 824.0 kcal |
| Grassi | 91.6 g |
| di cui Acidi grassi saturi | 14.0 g |
| Carboidrati | 0.0 g |
| di cui Zuccheri | 0.0 g |
| Proteine | 0.0 g |
| Sale | 0.0 g |
Verifica le disposizioni del tuo Comune. Separa le componenti e conferiscile in modo corretto.
Wine
They express the soul of the Levanto Valley with authenticity, freshness, and character.
Oil
A fragrant and genuine extra virgin olive oil, made from olives carefully cultivated in our region.
Typical Products
Local flavors that tell a story of tradition, craftsmanship, and connection to the land.